Blackberry crumble

Blackberry crumble
Ingredients:
1.Blackberries
2.Sugar
3.Flour
4.Butter
5.Rolled oats
6.Mixed spice
7.Cinamon

Method
First put the blackberries in a bowl, plate, or container, then sprinkle ½ a cup of sugar over the blackberries. After that put it in the oven until it is very juicy. Then in a bowl combine 1 cup of flour and ¾ of a cup of sugar, stir it. Then add 1 cup of rolled oats and stir them in then put ½ a teaspoon of mixed spice in and do the same with cinnamon then mix. Then cut up 125 grams of butter into long sticks place them in with the dry ingredients then cover them in it and then cut the butter sticks into little squares then rub the butter into the dry mix until crumbly. Take the blackberries out and once taken out sprinkle the mixture over the blackberries then put it back into the oven at 180 degrees c and until light brown but if you want before you cook it you can sprinkle cinnamon on top. Once it's ready let it cool and then enjoy and share with friends and family. Makes a medium-sized crumble. By Lola